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ANCHA Castilla has its origin in the heart of Castilla-La Mancha, in the province of Ciudad Real.
Our main aim is to bring the Spanish gastronomy to the rest of the world. We are confident that we have the best raw materials of the best artisans of the area. We want to offer the wealth of our culinary culture.
We select products of the highest quality, adapting always to the needs of the customers. This way, we try to provide a close and personalized service, always respecting our basic principles: Quality and Tradition.
ANCHA Castilla’s products are selected under the international certification IFS Standards, ensuring this way our customers that we fulfil the basic requirements of food safety and quality.
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